From friends over on a Friday night, to a family get-together or fine-dining at home, you can do it all with Cookidoo® and Thermomix® at your fingertips.
Octopus with gnocchi, capsicum and green mojo sauce
1 Std. 50 Min
Steamed chocolate flan cake
2 Std. 40 Min
Ossobuco Milanese
3 Std. 25 Min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1 Std. 45 Min
Steamed tomato pesto pull apart bread
2 Std. 5 Min
Quark and semolina gnocchi with fresh fruit sauce
1 Std.
Mini bacon and vegetable frittatas
35 Min
Quick strawberry dessert
5 Min
Cheeseburger sliders
2 Std. 40 Min
Raspberry and basil sangria
40 Min
Mojito
5 Min
Leek and cheese tart
1 Std. 15 Min
Lemon roast chicken
1 Std. 35 Min
Little mug gingerbread houses
5 Std. 30 Min
Fondant au chocolate
50 Min
Beetroot carpaccio with burrata
1 Std. 25 Min
Creamy pistachio pasta
40 Min
Poached pears on bay leaf crème anglaise and almond crumble
1 Std. 20 Min
Steamed orange and pomegranate sponge
1 Std. 35 Min
Pistachio macarons
2 Std. 30 Min
Craquelin choux puffs with raspberry and white chocolate filling
26 Std. 30 Min
Floating islands on white chocolate custard
1 Std. 5 Min
Basic cheesecake
10 Std.
Cookidoo 10th Anniversary cake
4 Std.
Sous-vide rare beef steak with béarnaise sauce
2 Std. 20 Min
Traditional crème brûlée
25 Std.
Gratin dauphinois
50 Min
Spicy chicken with fragrant coconut rice
1 Std. 45 Min
Crispy rice chicken salad with satay sauce
1 Std.
Lasagne with fresh spinach pasta
2 Std. 20 Min
