Geräte und Zubehör
Chilli Beef with Lemon Feta
Zubereitung 20 Min
Gesamt 30 Min
6 portions
Zutaten
Lemon Feta
-
lemon thin peelings of skin only, no white pith1
-
feta cheese cut in pieces (2 cm)200 g
-
lemon juice (approx. ½ lemon)20 g
-
extra virgin olive oil60 g
-
ground black pepper1 pinch
Beef
-
garlic cloves5
-
onions quartered100 g
-
long red chilli deseeded if preferred½ - 1
-
extra virgin olive oil50 g
-
ground cumin1 tsp
-
paprika1 Tbsp
-
ground turmeric2 Tbsp
-
ground cayenne pepper½ tsp
-
ground cinnamon½ tsp
-
ground coriander1 tsp
-
fine sea salt or to taste¼ tsp
-
tomato purée50 g
-
tinned whole tomatoes400 g
-
dark brown sugar1 Tbsp
-
rump steak cut in pieces (2-3 cm)1000 g
-
tinned kidney beans rinsed and drained (1 x 400 g tin)240 g
-
fresh coriander leaves only, for garnishing2 - 3 sprigs
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Eiweiß
67.8 g
Brennwert
3095 kJ /
736 kcal
Fett
43 g
Ballaststoffe
7.6 g
Kohlenhydrate
17.2 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Sautéed Pork with Cider
55 Min
Baked Pappardelle - Pappardelle al forno
1 Std. 55 Min
Honey Mustard Baked Chicken and Garlic Cauliflower Purée
50 Min
Lamb Spezzatino
1 Std. 45 Min
Chicken and Chorizo Filo Pie
2 Std.
Quick Thai Chicken Curry
40 Min
Spicy Sausage Farfalle with Sun-dried Tomatoes and Olives - Farfalle con salsiccia piccante, pomodori secchi e olive
1 Std.
Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli
45 Min
Prawn and Chorizo Paella
45 Min
Creamy Chicken and Chorizo Pasta
30 Min
Thai Peanut Chicken with Coconut Rice
1 Std.
Chilli Con Carne
35 Min