Truly brilliant baking can be tricky to achieve when it comes to complex techniques. With the launch of step videos, all of your baffling baking concerns are a thing of the past. These often-intimidating recipes now include step videos to help you during guided cooking at the trickiest parts of the recipe. Perfectly shaped croissants? We’ll show you how. Expertly piped and swirled icing? Take a look. Professionally lined quiche crusts? Easy as pie. With Thermomix and step videos, you’ll be a baking pro in no time at all.
Lemon Tart
4 Std. 30 Min
Baked White Chocolate Caramel Cheesecake
6 Std. 20 Min
Fondant Icing
35 Min
Plum Lattice Tart
2 Std. 20 Min
Chelsea Buns
1 Std. 30 Min
Raspberry and Chocolate Swirl Pavlova (gluten free)
4 Std. 40 Min
Lemon and Poppy Seed Battenberg Cake
1 Std. 45 Min
Mango Swiss Roll
40 Min
Croissants
12 Std.
Vanilla Sponge Layer Cake
2 Std. 35 Min
Pistachio Cupcakes
40 Min
Ice Cream Cone Cupcakes - to be removed from Cookidoo
1 Std.
Baguettes
3 Std. 45 Min
Quiche Lorraine
45 Min
Brioche
5 Std.
