
Geräte und Zubehör
Vanilla Sponge Layer Cake
Vorbereitung 30 Min
Gesamt 2 Std. 35 Min
12 slices
Zutaten
Vanilla Sponge
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unsalted butter soft, plus extra for greasing200 g
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caster sugar200 g
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self-raising flour200 g
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large eggs4
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baking powder1 ½ tsp
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natural vanilla extract1 ½ tsp
Vanilla Buttercream
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unsalted butter soft200 g
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icing sugar plus extra for dusting400 g
-
natural vanilla extract1 ½ tsp
Assembly
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fondant icing (approx. 660 g)2 batches
-
food colouring pastes as desired
Nährwerte pro 1 slice
Brennwert
765 kcal /
3200 kJ
Eiweiß
4.3 g
Fett
29.7 g
Kohlenhydrate
120.2 g