Tsoureki (Greek Easter bread)

Tsoureki (Greek Easter bread)

4.5 ( 35 Bewertungen )

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Schwierigkeitsgrad medium

Arbeitszeit 15 Min

Gesamtzeit 2 Std. 20 Min

Portionen 12 portions

Zutaten

3 pieces mastiha (optional)
1 tsp mahlepi (see Tips)
100 g sugar plus 1 tsp extra
100 g full cream milk
2 tsp dried instant yeast (see Tips)
3 eggs plus 1 egg beaten, for glazing
450 g baker's flour plus extra for dusting
1 pinch salt
70 g unsalted butter softened
flaked almonds for decorating (optional)

Nährwerte: pro 1 portion
Brennwert: 243.7 kcal / 1023.4 kJ
Eiweiß: 6.8 g
Fett: 6.9 g
Kohlenhydrate: 38 g
Ballaststoffe: 1.8 g
gesättigte Fettsäuren: 3.5 g
Natrium: 41.9 mg

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