
Geräte und Zubehör
Creamy vegetable rice
Vorbereitung 10 Min
Gesamt 25 Min
4 portions
Zutaten
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garlic cloves to taste1 - 2
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brown onion cut into pieces (2-3 cm)100 g
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red capsicum deseeded and cut into pieces (2-3 cm)50 g
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green capsicum deseeded and cut into pieces (2-3 cm)50 g
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extra virgin olive oil50 g
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medium-grain white rice200 g
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button mushroom cut into quarters100 g
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zucchini cut into cubes (1 cm)100 g
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frozen green bean100 g
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Vegetable stock paste (see Tip)1 tsp
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paprika1 tbsp
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sea salt1 tsp
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tomato paste1 tbsp
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water650 g
-
canned chickpeas rinsed and drained (approx. 250 g after draining)400 g
Nährwerte pro 1 portion
Brennwert
422.1 kcal /
1765.9 kJ
Eiweiß
10.6 g
Fett
15.2 g
Kohlenhydrate
61.9 g
Ballaststoffe
7.2 g
gesättigte Fettsäuren
2.3 g
Natrium
770.1 mg