Cobb Salad

Name: Cobb Salad
Prep time: 15 min
Cook time: 1 h
Total time: 1 h
Yield: 6 portions
Ingredients: 4 oz bacon; 35 oz water; 4 large eggs; 16 oz chicken breast fillet, boneless skinless; ½ tsp salt; ½ tsp ground black pepper; 3 oz extra virgin olive oil; ½ oz shallots; 1 garlic clove; 2 oz red wine vinegar; 1 tbsp lemon juice; 1 tbsp Dijon mustard; 1 tsp Worcestershire sauce; 1 romaine lettuce head; 2 tomatoes; 2 avocados; blue cheese, crumbled; fresh chives

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Schwierigkeitsgrad medium

Arbeitszeit 15 Min

Gesamtzeit 1 Std.

Portionen 6 portions

Zutaten

4 oz bacon cut into pieces (¼ in.)
35 oz water
4 large eggs
16 oz chicken breast fillet, boneless skinless cubed (½ in.)
oder 16 oz chicken tenders, cubed (½ in.)
½ tsp salt divided
½ tsp ground black pepper divided
3 oz extra virgin olive oil
½ oz shallots
1 garlic clove
2 oz red wine vinegar
1 tbsp lemon juice
1 tbsp Dijon mustard
1 tsp Worcestershire sauce
1 romaine lettuce head to serve, torn into pieces (approx. 1 lg. head)
2 tomatoes cored, seeded and diced (¼ in.), (approx. 9 oz)
2 avocados diced (½ in.), (approx. 12 oz)
blue cheese, crumbled to serve (approx. 4 oz)
fresh chives to serve, sliced (¼ in.), (approx. ½ oz)

Nährwerte: pro 1 portion
Brennwert: 491 kcal / 2054 kJ
Eiweiß: 30 g
Fett: 37 g
Kohlenhydrate: 10 g
Ballaststoffe: 6 g