Greek Cheese Filo Pie (Tiropita)

Greek Cheese Filo Pie (Tiropita)

4.1 (10 Bewertungen)

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Schwierigkeitsgrad einfach

Arbeitszeit 25 Min

Gesamtzeit 1 Std. 10 Min

Portionen 8 portions

Zutaten

600 g feta cheese, cut in pieces (2 cm)
180 g unsalted butter, diced
100 g fine semolina
700 g milk
½ tsp fine sea salt
6 medium eggs
1 - 2 pinches ground black pepper, to taste
16 sheets filo pastry
water, cold, for sprinkling
1 tsp sesame seeds, for garnishing (optional)

Nährwerte: pro 1 portion
Brennwert: 2407 kJ / 573 kcal
Eiweiß: 24 g
Kohlenhydrate: 29 g
Fett: 40 g
Ballaststoffe: 1 g

In Kollektionen

Greek Feast 10 Rezepte, Vereinigtes Königreich und Irland

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