Jersey Beef

Name: Jersey Beef
Prep time: 20 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 15 garlic cloves; 2 tbsp yellow mustard; 2 ½ oz Worcestershire sauce; 1 ½ tsp ground black pepper; 2 sirloin steaks; 1 tbsp canola oil; 12 oz unsalted butter; 1 ½ oz Madeira wine; ½ tsp salt; 4 slices white bread

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Schwierigkeitsgrad medium

Arbeitszeit 20 Min

Gesamtzeit 30 Min

Portionen 4 portions

Zutaten

15 garlic cloves, divided
2 tbsp yellow mustard
2 ½ oz Worcestershire sauce, divided
1 ½ tsp ground black pepper, divided
2 sirloin steaks, (16 oz each and 2½ thick)
1 tbsp canola oil
12 oz unsalted butter, cut into pieces
1 ½ oz Madeira wine, (see Variation)
½ tsp salt
4 slices white bread, sliced and toasted
oder 4 slices sourdough, sliced and toasted

Nährwerte: pro 1 portion
Brennwert: 4627.6 kJ / 1106 kcal
Eiweiß: 38.9 g
Kohlenhydrate: 24 g
Fett: 94.6 g
gesättigte Fettsäuren: 53.9 g
Ballaststoffe: 2 g
Natrium: 796.7 mg