Baby Potatoes with Prosciutto Dust

Baby Potatoes with Prosciutto Dust

4.6 28 Bewertungen

Zubereitung 10 Min

Gesamt 50 Min

16 portions

Zutaten

extra virgin olive oil
1 ½ oz
rosemary leaves only
2 stalks
salt
2 tsp
water
30 oz
baby red potatoes (approx. 2 in)
32 oz
32 oz baby gold potatoes, (approx. 2 in)
prosciutto thinly sliced
5 oz
lemon thin peel only, no pith
1
white cheddar cheese cubed
2 oz
sour cream
5 oz
dried chili flakes (optional)
½ tsp
fresh chives chopped, plus extra to garnish
1 bunch

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Eiweiß 3 g

Brennwert 494 kJ / 118 kcal

Fett 6 g

Ballaststoffe 1 g

Kohlenhydrate 12 g

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