Vegetable tortilla with chorizo
TM6 TM5 TM31

Vegetable tortilla with chorizo
3.7 (13 Bewertungen)
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Zutaten

  • 50 g chorizo, cut in slices
  • 50 g onion, cut in pieces
  • 50 g red peppers, cut in thin strips
  • 100 g olive oil
  • 200 g potatoes, cut in quarters and then in slices (0.5 cm)
  • 100 g broccoli, cut in small florets
  • 100 g fresh green beans, cut in pieces (1 cm)
  • 1 pinch salt
  • 5 eggs
  • 1 tsp baking powder
  • 4 slices medium-hard cheese (e.g. Havarti, Gouda or young Cheddar)
Nährwerte
pro 1 portion
Brennwert
908 kJ / 336 kcal
Eiweiß
13 g
Kohlenhydrate
8 g
Fett
28 g
gesättigte Fettsäuren
7 g
Ballaststoffe
2 g
Natrium
426 mg

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