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Pasta Salad with Cod and Tartare Sauce

Pasta Salad with Cod and Tartare Sauce
3.9 8 Bewertung
Zubereitung 10 Min
Gesamt 1 Std. 45 Min
4 portions
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Zutaten

Salad
  • water
    1500 g
  • fine sea salt
    2 ½ tsp
  • olive oil
    3 tsp
  • carrots cut in pieces (1 cm)
    300 g
  • courgettes cut in pieces (1 cm)
    200 g
  • frozen peas defrosted
    100 g
  • cod fillets skinless, boneless
    400 g
  • lemon juice
    20 g
  • ground black pepper
    ½ tsp
  • dried pasta multi-coloured fusilli
    350 g
Tartare Sauce
  • pickles
    60 g
  • pickled capers drained
    1 Tbsp
  • sunflower oil
    100 g
  • large egg
    1
  • fine sea salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • Dijon mustard
    ⅛ tsp
  • lemon juice
    1 tsp

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Eiweiß 34.1 g
Brennwert 3303 kJ / 790 kcal
Fett 39.8 g
Kohlenhydrate 73.8 g

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Auch enthalten in

Salads 10 Rezepte
Vereinigtes Königreich und Irland

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