Geräte und Zubehör
Nourish Bowl (Diabetes)
Zubereitung 20 Min
Gesamt 55 Min
4 portions
Zutaten
-
garlic cloves2
-
fresh ginger peeled, sliced½ oz
-
lime juice3 oz
-
soy sauce, gluten free reduced-salt2 oz
-
sesame oil2 ¼ tsp
-
extra virgin olive oil2 ¼ tsp
-
brown rice "low GI" (see Tip)5 oz
-
water plus extra to rinse rice35 oz
-
frozen edamame thawed7 oz
-
large eggs4
-
fresh baby spinach3 oz
-
avocado (approx. 1 medium), thinly sliced9 oz
-
Lebanese cucumbers thinly sliced1
-
red radishes thinly sliced2 ½ oz
-
red cabbage thinly sliced5 ½ oz
-
black sesame seeds1 tbsp
-
long red chili thinly sliced1
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
677.5 mg
Eiweiß
21.3 g
Brennwert
1902.5 kJ /
455 kcal
Fett
24.5 g
Ballaststoffe
12.3 g
gesättigte Fettsäuren
4.3 g
Kohlenhydrate
32.8 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Recipes for Diabetics
26 Rezepte
USA
USA
Das könnte dir auch gefallen
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25 Min
Chicken with Roasted Red Pepper and Squash (Diabetes)
55 Min
"Hug in a Mug" Chicken Soup
35 Min
Asparagus, Broccoli and Mushroom Rice
45 Min
Garlicky Green Beans with Crispy Potato Topping
40 Min
Banana Bread (Brown Sugar)
1 Std. 30 Min
Tuna and Avocado Salad with Fermented Onions (with Cutter)
20 Min
Broccoli Red Lentil Soup
25 Min
Kale Caesar Salad with Parmesan Bread Crumbs
25 Min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 Min
Chickpea Ratatouille
1 Std.
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 Min