Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread

4.7 76 Bewertungen

Zubereitung 10 Min

Gesamt 1 Std.

16 slices

Zutaten

olive oil plus extra for greasing
60 g
brown rice
240 g
pitted dates
80 g
apples quartered
140 g
gluten-free baking powder
1 ½ tsp
bicarbonate of soda
1 tsp
xanthan gum
½ tsp
fine sea salt
½ tsp
sugar
60 g
walnuts, chopped
80 g
large eggs
3
water
100 g

Schwierigkeitsgrad

einfach

Nährwerte pro 1 slice

Eiweiß 3.2 g

Brennwert 731 kJ / 175 kcal

Fett 8.8 g

Kohlenhydrate 20.7 g

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Auch enthalten in

Bread 6 Rezepte
Vereinigtes Königreich und Irland

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