Geräte und Zubehör
Turkey patties
Zubereitung 25 Min
Gesamt 30 Min
6 portions
Zutaten
-
wholemeal bread (approx. 2 slices), roughly torn60 g
-
fresh rosemary (approx. 10 cm), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only2 sprigs
-
fresh flat-leaf parsley leaves only4 sprigs
-
brown onion cut into pieces90 g
-
turkey mince500 g
-
egg1
-
sea salt plus extra to seaosn¼ - ½ tsp
-
ground black pepper plus extra to seaosn½ tsp
-
oil for frying
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1267.6 mg
Eiweiß
45.6 g
Brennwert
3209 kJ /
367.2 kcal
Fett
33.1 g
Ballaststoffe
6.3 g
gesättigte Fettsäuren
12.2 g
Kohlenhydrate
68.5 g
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