Green Salsa Chicken with Cactus

Green Salsa Chicken with Cactus

5.0 1 Bewertung

Vorbereitung 10 Min

Gesamt 40 Min

6 portions

Zutaten

garlic cloves
2
fresh jalapeño chillies
70 g
green tomatoes cut in pieces
700 g
onions
100 g
fresh coriander leaves only
5 sprigs
fine sea salt
2 tsp
sugar
1 tsp
water
300 g
chicken breasts, skinless cut in pieces (3 cm)
500 g
nopales cactus leaves cut in bite-sized pieces
300 g
maize tortillas for serving

Nährwerte pro 1 portion

Brennwert 136 kcal / 571 kJ

Eiweiß 21 g

Fett 1 g

Kohlenhydrate 9 g

Ballaststoffe 5 g

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tasty mexican dinners 9 Rezepte
Vereinigtes Königreich und Irland

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