Varoma-cooked vegetable ragout with omelette
TM5 TM6

Varoma-cooked vegetable ragout with omelette

4.0 (1 Bewertung)
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Zutaten

  • 4 - 5 sprigs parsley, leaves washed and dried
  • 20 g Parmesan cheese or other cheese (optional)
  • 1 garlic clove (optional)
  • 20 g onion, cut into pieces (3-4 cm)
  • 80 g celery stalks, cut into pieces (3-4 cm)
  • 40 g carrot, cut into pieces (3-4 cm)
  • 3 - 5 leaves fresh basil, washed and dried
  • 30 g extra virgin olive oil
  • 2 eggs
  • 1 level tsp salt
  • 400 g chopped tomatoes, canned or fresh
  • 100 g water
  • 1 slice ham, cooked (optional)
    oder 2 slice cheese (optional)
Nährwerte
pro 1 portion
Brennwert
2704 kJ / 646 kcal
Eiweiß
24.5 g
Kohlenhydrate
89 g
Fett
23.8 g

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