Rachel Allen is a bestselling cookery writer, TV chef, celebrated teacher at the world-famous Ballymaloe Cookery School and a Thermomix® brand ambassador. From a hearty cottage pie topped with colcannon mash to a simple apple cake, we are delighted to be showcasing this collection of comforting, Irish recipes, written for us by Rachel.
Potato Soup with Parsley Pesto
30 Min
Carrot and Sesame Burgers
1 Std. 15 Min
Bacon and Cabbage Risotto
1 Std.
Steak, Guinness® and Oyster Pie
3 Std.
Cottage Pie with Colcannon Mash
1 Std. 50 Min
Chocolate Chip Scones with Raspberry Jam
50 Min
Orange Caramel Choux Puffs
1 Std. 20 Min
Irish Apple Cake with Crème Anglaise
1 Std. 10 Min
