Holding 5 Michelin stars, Simon Rogan is one of the most highly decorated chefs in the UK. We've teamed up with Simon and the team at L'Enclume, his 3-star award winning restaurant, to produce 9 fine dining recipes, curated for Thermomix®. Developed by professional chefs for the home cook, this collection is designed to showcase some of the most beautiful and delicious recipes from one of the top kitchens in the world.
Apple Pâtes de Fruits
6 Std. 15 Min
Buckwheat and Asparagus Risotto
2 Std.
Chocolate Fondant with Brandy Anglaise Foam
1 Std.
Baked Quince Crumble with Meadowsweet Ice Cream
4 Std. 20 Min
Pea and Lardo Soup
1 Std. 5 Min
Roasted Aubergine with Oyster Mushrooms
1 Std.
Slow-cooked Short Rib with Beetroot Purée
10 Std. 30 Min
Roasted Duck Breast with Yellow Split Pea Purée
4 Std. 30 Min
Poached Cod with Beurre Blanc and Tenderstem Broccoli
1 Std. 20 Min
