With Moorish, Arab and Mediterranean influences, Moroccan food is known for its creative flavour combinations. Exotic ingredients and aromatic spices will have your mouth watering!
Fatayer with cheese and mint
2 Std. 15 Min
Marinated white fish fillets with chermoula sauce and couscous salad
1 Std. 10 Min
Almond briouats with honey and sesame seeds
1 Std.
Moroccan lamb meatballs with batbout flatbreads
1 Std. 50 Min
Moroccan harira soup with chicken
55 Min
Falafel in square flatbread (R'Gaif bread) with tahini sauce
26 Std. 15 Min
Moroccan chicken with couscous
45 Min
Moroccan doughnuts
2 Std. 10 Min
Crab briks
55 Min
Beef, apricot and pine nut pastilla
1 Std. 20 Min
