Strawberry and Burrata Salad with Basil Pesto (TM6)

Name: Strawberry and Burrata Salad with Basil Pesto (TM6)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4 portions
Ingredients: 500 g strawberries; 50 g Parmesan cheese; 15 g pine nuts; 70 g extra virgin olive oil; ¼ - ½ tsp fine sea salt; 1 garlic clove; 40 g fresh basil leaves; 40 g rocket leaves; 250 g burrata cheese; freshly ground black pepper

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Schwierigkeitsgrad einfach

Arbeitszeit 10 Min

Gesamtzeit 20 Min

Portionen 4 portions

Zutaten

500 g strawberries ripe, but firm, hulled
50 g Parmesan cheese cut in pieces (2 cm)
oder vegetarian hard cheese cut in pieces (2 cm)
15 g pine nuts
70 g extra virgin olive oil
¼ - ½ tsp fine sea salt to taste
1 garlic clove
40 g fresh basil leaves
40 g rocket leaves
250 g burrata cheese torn in pieces
freshly ground black pepper to taste

Nährwerte: pro 1 portion
Brennwert: 371.6 kcal / 1554.6 kJ
Eiweiß: 20.1 g
Fett: 27.6 g
Kohlenhydrate: 12.5 g
Ballaststoffe: 2.9 g
gesättigte Fettsäuren: 11.8 g
Natrium: 713.9 mg