Geräte und Zubehör
Loaded Potato Soup
Zubereitung 15 Min
Gesamt 30 Min
1 portion
Zutaten
-
yellow onion cut into pieces2 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
russet potatoes peeled and cubed (1 in.)6 oz
-
vegetable stock10 oz
-
salt to taste¼ tsp
-
ground black pepper to taste1 pinch
-
sliced bacon2 oz
-
1 oz heavy whipping creamwhole milk1 oz
-
sour cream (optional) to serve, to taste1 tbsp
-
grated cheddar cheese2 tbsp
-
green onions (optional) chopped to serve
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
1133.3 mg
Eiweiß
16.2 g
Brennwert
2541.1 kJ /
607.3 kcal
Fett
43.3 g
Ballaststoffe
4.8 g
gesättigte Fettsäuren
13.5 g
Kohlenhydrate
39 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Cooking for One
10 Rezepte
USA
USA
Your Cookidoo® 2025 - Souper Star
10 Rezepte
USA
USA
Das könnte dir auch gefallen
Avgolemono (Greek-style Chicken Soup)
40min
Swedish Meatballs with Gravy
30min
Tomato Soup with Grilled Cheese Second Bowl
40min
Chocolate Avocado Dream
15min
Broccoli and Cheddar Soup
40min
Biltmore Broccoli and Cheddar Soup
45min
Chicken, Broccoli, and Cheddar Rice
50min
Italian Wedding Soup
1h 15min
Salmon and Basmati Rice with Dill Cream Sauce
40min
Parmesan Risotto (TM6/7)
30min
Southern Banana Pudding
4h 45min
Buttermilk Mashed Potatoes
35min