Lobster Tails with Black Bean Chili Sauce

Sous Vide Orange Thyme Pork Chops with Cherry Port Sauce

Sous-Vide Salmon

Sous-vide Scallops with Saffron Sauce

Sous-vide Steak

Sous-vide Artichoke Stuffed Chicken Breast

Sous-vide rare beef steak with béarnaise sauce

Sous-Vide Cod, Beet and Lemongrass Risotto

Sous-vide Salmon with Creamy Avocado

Sous-vide Pork Tenderloin with Ginger Glaze

Meatloaf with Mushroom Sauce

Mixed Mushroom Sauté