Geräte und Zubehör
Sous-vide strawberries with white chocolate mousse
Zubereitung 15 Min
Gesamt 2 Std.
6 portions
Zutaten
White chocolate mousse
-
salted butter20 g
-
biscuits of choice70 g
-
brown sugar40 g
-
pouring (whipping) cream200 g
-
good-quality white chocolate broken into pieces100 g
-
cream cheese softened250 g
-
vanilla bean paste1 tsp
Sous-vide strawberries
-
strawberries trimmed and cut into halves400 g
-
orange juice2 tbsp
-
pure maple syrup1 tbsp
-
fresh basil leaves (optional)8
-
water to fully submerge bags (not higher than the 2L maximum fill level)
-
lemon juice (½ lemon) or 1 level tsp ascorbic acid powder30 g
Schwierigkeitsgrad
medium
Nährwerte pro 1 portion
Natrium
272.1 mg
Eiweiß
5.6 g
Brennwert
1982.4 kJ /
473.8 kcal
Fett
36.8 g
Ballaststoffe
1.6 g
gesättigte Fettsäuren
21.2 g
Kohlenhydrate
32.7 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen
Porcini mushroom salt
5min
Mixed fruit compote with goat's cheese and granola on toast
50min
Rösti Bern style (Thermomix® Cutter, using modes)
40min
Quick grated pickle (Thermomix® Cutter, using modes)
5min
Burnt mandarin bavarois with mandarin syrup
24h 30min
Chilli crunch (Thermomix® cutter, using modes)
25min
Cheese and jalapeño savoury hot cross buns
2h 10min
'Skinny' pineapple cordial
1h 40min
Everyday gourmet butter
35min
Thai Massaman Curry Paste
25min
Umami paste
5min
Prawn toast with Sriracha® and sesame mayonnaise
1h