Stir-Fried Tofu in Hot Sauce
TM5 TM6

Stir-Fried Tofu in Hot Sauce
3.9 (23 Bewertungen)
Kostenlos registrieren

Zutaten

  • 100 g pork mince, broken in pieces
  • 1 Tbsp light soy sauce
  • 1 tsp ground white pepper
  • 1 tsp Shaoxing rice wine
  • 3 garlic cloves
  • 5 g vegetable oil
  • 600 g silken tofu, diced (2-3 cm)
  • 5 g sesame oil
  • 2 Tbsp oyster sauce
  • 1 - 2 Tbsp chilli broad bean paste, to taste
  • ¼ tsp fine sea salt
  • 2 spring onions, sliced (3 mm), for garnishing
Nährwerte
pro 1 portion
Brennwert
612 kJ / 146 kcal
Eiweiß
13 g
Kohlenhydrate
7 g
Fett
8 g

Gefällt dir, was du siehst? Dieses Rezept und mehr als 102 000 andere warten auf dich!

Kostenlos registrieren

Registriere dich jetzt für unser einmonatiges kostenloses Schnupper-Abo und entdecke die Welt von Cookidoo®. Vollkommen unverbindlich.

Weitere Informationen

Alternative Rezepte

Sea Coconut Braised Fish Maw Soup

Sea Coconut Braised Fish Maw Soup
(2)

25 Std. 10 Min
Stir-fried Vegetables

Stir-fried Vegetables
(31)

10 Min
Kai yang bai cai (braised cabbage with mushrooms)

Kai yang bai cai (braised cabbage with mushrooms)
(30)

40 Min
Gaji Namul (Steamed Aubergine Side Dish)

Gaji Namul (Steamed Aubergine Side Dish)
(24)

45 Min
Black Sesame Glutinous Rice Dumplings

Black Sesame Glutinous Rice Dumplings
(17)

30 Min
Suan la tang (hot and spicy soup)

Suan la tang (hot and spicy soup)
(16)

35 Min
Nyonya Fish Maw Soup

Nyonya Fish Maw Soup

(10)

1 Std. 10 Min
Prawn and Fish Ball Soup with Ramen Noodles

Prawn and Fish Ball Soup with Ramen Noodles

(9)

35 Min
Squid with Ginger and Soy

Squid with Ginger and Soy
(2)

40 Min
Mapo tofu

Mapo tofu
(52)

15 Min
Ma po dou fu (mapo tofu)

Ma po dou fu (mapo tofu)
(32)

15 Min
Traditional Black Sugar Huat Kuih (Steamed Cupcakes)

Traditional Black Sugar Huat Kuih (Steamed Cupcakes)
(6)

1 Std. 40 Min