
Geräte und Zubehör
Chocolate hot cross buns
Vorbereitung 30 Min
Gesamt 2 Std. 40 Min
12 portions
Zutaten
Dough
-
unsalted butter cut into pieces, plus extra to grease130 g
-
milk200 g
-
sugar50 g
-
dried instant yeast2 ½ tsp
-
eggs2
-
baker's flour plus extra to dust500 g
-
ground cinnamon1 ½ tsp
-
sea salt1 tsp
-
cocoa powder20 g
-
chocolate chips200 g
Piping mixture
-
plain flour40 g
-
water50 g
-
extra virgin olive oil1 tsp
-
sea salt1 pinch
Syrup
-
water40 g
-
sugar40 g
Nährwerte pro 1 portion
Brennwert
411.6 kcal /
1728.5 kJ
Eiweiß
9.5 g
Fett
18.1 g
Kohlenhydrate
52.5 g
Ballaststoffe
2.5 g
gesättigte Fettsäuren
10.7 g
Natrium
277.5 mg