Geräte und Zubehör
Silky sweet potato mash (Skinnymixers)
Zubereitung 10 Min
Gesamt 25 Min
6 portions
Zutaten
-
water500 g
-
sweet potato peeled and cut into pieces (approx. 3 cm)600 g
-
salted butter plus extra to serve (optional)30 g
-
pouring (whipping) cream30 g
-
salt1 tsp
-
ground black pepper⅛ tsp
-
fresh flat-leaf parsley leaves only, chopped, for garnishing
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
428.5 mg
Eiweiß
2.1 g
Brennwert
541 kJ /
128.8 kcal
Fett
6.7 g
Ballaststoffe
2.6 g
gesättigte Fettsäuren
4.3 g
Kohlenhydrate
14.2 g
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