Geräte und Zubehör
Red, White and Blueberry Ice Cream Cake
Zubereitung 30 Min
Gesamt 48 Std.
16 slices
Zutaten
Strawberry Layer
-
sugar5 ½ oz
-
frozen strawberries7 oz
-
frozen raspberries1 oz
-
blackberries2 ½ oz
-
whole milk8 oz
-
organic heavy whipping cream18 oz
-
egg yolks from large eggs3
-
vanilla extract1 tsp
-
salt1 pinch
Vanilla Layer
-
sugar5 ½ oz
-
whole milk8 ½ oz
-
organic heavy whipping cream16 ½ oz
-
large eggs2
-
2 vanilla bean podsvanilla bean paste1 ½ tsp
-
salt1 pinch
Blueberry Layer
-
sugar5 ½ oz
-
frozen blueberries11 oz
-
milk8 oz
-
organic heavy whipping cream18 oz
-
vanilla extract1 tsp
-
egg yolks from large eggs3
-
salt⅛ tsp
Serving
-
mixed berries to garnish
Schwierigkeitsgrad
medium
Nährwerte pro 1 slice
Eiweiß
5 g
Brennwert
1477 kJ /
353 kcal
Fett
22 g
Ballaststoffe
1 g
Kohlenhydrate
37 g
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