Geräte und Zubehör
Thai-style prawn broth with spicy apples
Zubereitung 30 Min
Gesamt 1 Std. 15 Min
4 portions
Zutaten
Spicy apples
-
cooking apple4
-
vanilla sugar (refer to recipe in The Basic Cookbook)2 tsp
-
star anise4
-
ground ginger4 pinches
-
whole cloves4
-
ground cinnamon4 pinches
Thai broth
-
onions cut into halves150 g
-
fresh ginger cut into thin slices20 - 30 g
-
fresh chillies deseeded if preferred1
-
olive oil15 g
-
unpeeled raw prawns with heads and shells removed and reserved800 g
-
water1400 g
-
rice vinegar40 g
-
fish sauce30 g
-
whole cloves2
-
star anise1
-
salt adjust to taste3 pinches
-
ground black pepper adjust to taste3 pinches
-
dried Chinese egg noodles80 g
-
wakame flakes (optional)2 pinches
-
fresh bean sprouts100 g
-
fresh coriander leaves15
Schwierigkeitsgrad
medium
Nährwerte pro 1 portion
Eiweiß
21 g
Brennwert
1242 kJ /
296 kcal
Fett
6 g
Ballaststoffe
3.3 g
Kohlenhydrate
36 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Fabulous Flavour on Every Level
72 Rezepte
Australien und Neuseeland
Australien und Neuseeland
Das könnte dir auch gefallen
Stuffed chicken with herbed mushroom rice
2 Std. 15 Min
Thai beef salad with noodles
1 Std.
Beef rendang
1 Std. 55 Min
Marinated white fish fillets with chermoula sauce and couscous salad
1 Std. 10 Min
Hot and sour pineapple pork with turmeric rice
55 Min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 Std. 10 Min
Asparagus and mushroom stir-fry
10 Min
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1 Std. 10 Min
Yoghurt soup cups
1 Std. 10 Min
Prawn and mushroom crepes
50 Min
Pearl rice meatballs
2 Std.
Balti coconut fish curry
50 Min