Chicken with egg and almond sauce

Chicken with egg and almond sauce

4.0 4 Bewertungen

Zubereitung 10 Min

Gesamt 45 Min

6 portions

Zutaten

almonds toasted
100 g
eggs hard-boiled
2
extra virgin olive oil
100 g
onions cut into pieces
300 g
garlic cloves
3
chicken thighs, skin on, with bones
1200 g
white wine
200 g
water
50 g
saffron threads
1 pinch
salt
1 tsp
bay leaves, dried
2
pepper, ground
1 pinch

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Eiweiß 50.62 g

Brennwert 2312 kJ / 553 kcal

Fett 35.92 g

Kohlenhydrate 5.17 g

Gefällt dir, was du siehst?

Dieses Rezept und mehr als 100 000 weitere warten auf dich!

Registriere dich jetzt und erhalte ein kostenloses 30-Tage Abo. Tauche ein in die kulinarische Welt von Cookidoo® - ohne jegliche Verpflichtung.

Kostenlos registrieren Weitere Informationen

Auch enthalten in

Mediterranean Cuisine 67 Rezepte
Schweiz

Das könnte dir auch gefallen

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

1 Std. 15 Min

Braised Cod with Thyme and Lemon

Braised Cod with Thyme and Lemon

40 Min

Bacon-wrapped turkey leg with potatoes

Bacon-wrapped turkey leg with potatoes

1 Std. 40 Min

Pork tenderloin with red wine sauce and vegetables

Pork tenderloin with red wine sauce and vegetables

45 Min

Spinach and cheese-filled meatloaf

Spinach and cheese-filled meatloaf

1 Std. 15 Min

Cauliflower risotto with brown butter prawns

Cauliflower risotto with brown butter prawns

45 Min

Chicken with tomato sauce

Chicken with tomato sauce

1 Std.

Cod with Garlic Caramel Sauce

Cod with Garlic Caramel Sauce

50 Min

Chicken casserole with saffron and orange

Chicken casserole with saffron and orange

1 Std. 35 Min

Chicken breast with mushroom sauce and potatoes

Chicken breast with mushroom sauce and potatoes

1 Std.

Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

45 Min

Pork tenderloin with mustard sauce

Pork tenderloin with mustard sauce

35 Min