Cochinita Pibil

Name: Cochinita Pibil
Prep time: 15 min
Cook time: 4 h
Total time: 4 h
Yield: 6 portions
Ingredients: 30 g garlic cloves; 2 tbsp dried oregano; 15 g achiote paste; ½ tsp ground black pepper; ½ tsp ground cumin; 100 g white vinegar; 285 g orange juice; 100 g onions; 2 tsp salt; 995 g pork shoulder, boneless; 140 g red onions; 30 g orange juice; 15 g white vinegar; 2 pinches dried oregano; ½ tsp salt; 5 habanero chillies; 15 g lemon juice; ¼ tsp salt; 30 g water; 30 g vegetable oil

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Schwierigkeitsgrad einfach

Arbeitszeit 15 Min

Gesamtzeit 4 Std.

Portionen 6 portions

Zutaten

30 g garlic cloves
2 tbsp dried oregano
15 g achiote paste
½ tsp ground black pepper
½ tsp ground cumin
100 g white vinegar
285 g orange juice sour
100 g onions in pieces
2 tsp salt
995 g pork shoulder, boneless or Boston butt, boneless, cut into cubes (5 cm/2 in.)