Braised Pork and Egg with Rice

Braised Pork and Egg with Rice

3.4 35 Bewertungen

Vorbereitung 15 Min

Gesamt 45 Min

4 portions

Zutaten

Rice and Eggs

water
1200 g
rice
300 g
medium eggs
4

Pork Sauce

onions quartered
120 g
sesame oil
20 g
pork mince broken in pieces
400 g
soy sauce
40 g
mirin
40 g
sake
40 g
dried bonito flakes (optional) (see tip)
1 tsp
sugar
2 tsp
fresh green peas cooked, for garnishing
100 g

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Brennwert 632 kcal / 2645 kJ

Eiweiß 35 g

Fett 23 g

Kohlenhydrate 69 g

Ballaststoffe 2 g

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new style asian 10 Rezepte
Vereinigtes Königreich und Irland

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