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Bacon-wrapped Turkey Leg with Potatoes

Bacon-wrapped Turkey Leg with Potatoes
3.8 6 Bewertung
Zubereitung 25 Min
Gesamt 1 Std. 40 Min
4 portions
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Zutaten

  • garlic cloves
    30 g
  • fresh rosemary
    5 sprigs
  • bacon slices
    50 g
    50 g sliced ham
  • turkey leg, skinless bone-in
    800 g
    800 g chicken legs, skinless, bone-in
  • salt
    1 tsp
  • ground black pepper
    3 pinches
  • bacon, sliced
    100 g
  • extra virgin olive oil (2 Tbsp)
    20 g
  • water
    1300 g
  • potatoes cut in pieces (4 cm)
    600 g

Schwierigkeitsgrad

einfach

Nährwerte pro 1 portion

Eiweiß 51 g
Brennwert 2174 kJ / 520 kcal
Fett 23 g
Ballaststoffe 2.1 g
Kohlenhydrate 26 g

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