Cheese sambousek

Cheese sambousek

4.3 12 Bewertungen

Zubereitung 40 Min

Gesamt 1 Std. 45 Min

35 pieces

Zutaten

Dough

flour
300 g
butter cut in pieces
50 g
oil
50 g
water
100 g
salt
1 ½ tsp

Filling

akkawi cheese cut into pieces (3 cm)
110 g
110 g mozzarella, cut into pieces (3 cm)
Gruyère cheese cut into pieces (3 cm)
110 g
eggs
2
fresh parsley leaves only
8 sprigs
ground white pepper
½ tsp
ground nutmeg (optional)
1 pinch

Assembly and frying

flour for dusting
sunflower oil for deep frying

Schwierigkeitsgrad

medium

Nährwerte pro 1 piece

Eiweiß 2.5 g

Brennwert 640 kJ / 153 kcal

Fett 12.9 g

Kohlenhydrate 6.6 g

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Auch enthalten in

Taste of Arabia 92 Rezepte
Schweiz

The Basic Cookbook 151 Rezepte
International

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