With controlled humidity and temperature, Fermentation mode is perfect for making yoghurts and proving doughs. Why not try the Stracciatella Drinking Yoghurt or prove the dough for your own Ciabiattine?
Stracciatella Drinking Yoghurt
12 Std.
Liquid Yoghurt in Mixing Bowl
12 Std.
Mixed Berry Yoghurt
12 Std. 15 Min
Blueberry Yoghurt
13 Std.
Vanilla Yoghurt
13 Std.
White Bread
3 Std.
Ciabattine
3 Std. 30 Min
Mini Fougasse
5 Std.
Soft Fresh Cheese
15 Std. 20 Min
Bruschetta
3 Std.
Neapolitan Pizza
9 Std.
Monkey Bread (Małpi Chlebek)
3 Std.
