Special Un-Fried Rice

Name: Special Un-Fried Rice
Prep time: 25 min
Cook time: 45 min
Total time: 45 min
Yield: 6 portions
Ingredients: 4 medium eggs; ½ tsp fine sea salt; ¼ tsp ground black pepper; 3 - 4 garlic cloves; 4 spring onions; 30 g sesame oil; 1 red pepper; 2 carrots; 1000 g water; 1 chicken stock cube (for 0.5 l); 300 g basmati rice; 100 g cooked ham; 150 g cooked, peeled prawns; 100 g cooked chicken meat; 100 g frozen peas; 100 g tinned sweetcorn; 2 Tbsp oyster sauce; 2 - 3 Tbsp dark soy sauce

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Zubereitung 25 Min

Gesamt 45 Min

6 portions

Zutaten

medium eggs
4
fine sea salt
½ tsp
ground black pepper
¼ tsp
garlic cloves to taste
3 - 4
spring onions cut in pieces (3 cm)
4
sesame oil
30 g
red pepper (approx. 100 g), quartered
1
carrots (approx. 100 g), sliced (1 cm)
2
water
1000 g
chicken stock cube (for 0.5 l) crumbled
1
1 heaped tsp chicken stock paste, homemade
basmati rice rinsed
300 g
cooked ham cubed (1 cm)
100 g
cooked, peeled prawns
150 g
cooked chicken meat cubed (1 cm)
100 g
frozen peas cooked
100 g
tinned sweetcorn drained
100 g
oyster sauce
2 Tbsp
dark soy sauce to taste
2 - 3 Tbsp
sweet chilli sauce (optional)
1 Tbsp