Geräte und Zubehör
Buffalo Burger with Bourbon Glazed Onions
Zubereitung 20 Min
Gesamt 1 Std. 10 Min
4 portions
Zutaten
Buffalo Burgers
-
fresh sage leaves6 - 8
-
shallots2 ½ oz
-
garlic clove1
-
mustard powder1 tsp
-
freshly ground black pepper⅛ tsp
-
ground buffalo meat16 oz
Bourbon Glazed Onions
-
red onions quartered18 oz
-
olive oil½ oz
-
unsalted butter½ oz
-
dark brown sugar2 oz
-
salt plus extra to taste¼ tsp
-
ground black pepper plus extra to taste¼ tsp
-
bourbon2 oz
Cooking Burgers and Assembly
-
salt to taste
-
ketchup to taste
-
hamburger buns toasted4
-
4 slices Swiss cheesecheddar cheese4 slices
-
Roma tomatoes sliced4 oz
-
butter lettuce4 - 8 pieces
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Eiweiß
32 g
Brennwert
2443 kJ /
584 kcal
Fett
19 g
Ballaststoffe
4 g
Kohlenhydrate
56 g
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