Baked Chicken Breasts Pizzaiola

Name: Baked Chicken Breasts Pizzaiola
Prep time: 10 min
Cook time: 55 min
Total time: 55 min
Yield: 6 portions
Ingredients: 2 lemon; 3 tsp oregano, fresh; 910 tsp chicken breast, skin on or skinless, boneless; ½ tsp salt; ½ tsp black pepper, ground; 200 g Edam cheese; 30 g olive oil; 100 g onion; 2 garlic cloves; 425 g tomatoes; 1 heaped tsp stock paste; 1 tsp sugar; 1 ½ tsp oregano, dried

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Schwierigkeitsgrad einfach

Arbeitszeit 10 Min

Gesamtzeit 55 Min

Portionen 6 portions

Zutaten

2 lemon thin peel only, no pith
3 tsp oregano, fresh leaves only
910 tsp chicken breast, skin on or skinless, boneless boneless, skinless
½ tsp salt to taste
½ tsp black pepper, ground to taste
200 g Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, Fontina), cubed
30 g olive oil
100 g onion halved
2 garlic cloves
425 g tomatoes diced
1 heaped tsp stock paste
oder 1 vegetable stock cube (for 0.5 l)
1 tsp sugar
1 ½ tsp oregano, dried

Nährwerte: pro 1 portion
Brennwert: 1422.9 kcal / 5953.4 kJ
Eiweiß: 158.8 g
Fett: 80.9 g
Kohlenhydrate: 8.1 g
Ballaststoffe: 2.1 g
gesättigte Fettsäuren: 25.9 g
Natrium: 921.3 mg