Lemon chicken with crispy potatoes

Lemon chicken with crispy potatoes

4.2 49 Bewertungen

Vorbereitung 20 Min

Gesamt 2 Std. 40 Min

2 portions

Zutaten

lemon juice (approx. 1 lemon)
40 g
olive oil plus extra to coat potatoes
20 g
lemon zest only, finely grated, no white pith
1
fresh thyme
8 sprigs
garlic cloves thinly sliced
4
chicken Marylands (approx. 750 g), skin on
2
water
500 g
Vegetable stock paste (see Tips)
2 tsp
potatoes peeled and cut into cubes
2
sea salt to taste
1 pinch
mixed vegetables (e.g. beans, carrots, broccoli)
200 - 300 g

Nährwerte pro 1 portion

Brennwert 1156 kcal / 4836.7 kJ

Eiweiß 69.8 g

Fett 72.9 g

Kohlenhydrate 54.8 g

Ballaststoffe 9.3 g

gesättigte Fettsäuren 18.4 g

Natrium 601.7 mg

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Cooking for Me and You 70 Rezepte
Australien und Neuseeland

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