Sausage Mummies

Name: Sausage Mummies
Prep time: 35 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 48 pieces
Ingredients: 18 oz water; 48 uncooked breakfast sausages; 1 large egg; 2 tsp whole milk; 18 oz puff pastry; yellow mustard; ketchup

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Arbeitszeit 35 Min

Gesamtzeit 1 Std. 10 Min

Portionen 48 pieces

Zutaten

18 oz water
48 uncooked breakfast sausages, cut into 2 in.-3 in. pieces
oder 12 - 16 hot dogs, cut into 2 in.-3 in. pieces
1 large egg, lightly beaten
2 tsp whole milk
18 oz puff pastry, thawed
yellow mustard, to garnish
ketchup or dipping sauce, to serve

Nährwerte: pro 1 piece
Brennwert: 406 kJ / 97 kcal
Eiweiß: 2 g
Kohlenhydrate: 5 g
Fett: 8 g
Ballaststoffe: 0 g