Geräte und Zubehör
Triple Chocolate Layer Cake
Zubereitung 40 Min
Gesamt 2 Std. 30 Min
14 slices
Zutaten
Chocolate Cakes
-
medium eggs3
-
caster sugar150 g
-
fine sea salt¼ tsp
-
unsalted butter soft, plus extra for greasing200 g
-
dark chocolate small pieces or callets150 g
-
water50 g
-
brown sugar100 g
-
cream (whipping or double)80 g
-
self-raising flour200 g
-
cocoa powder70 g
-
baking powder1 tsp
-
bicarbonate of soda1 tsp
Chocolate Filling
-
dark chocolate small pieces or callets100 g
-
cocoa powder20 g
-
unsalted butter diced80 g
-
cream (whipping or double)100 g
-
sweetened condensed milk350 g
-
fine sea salt1 pinch
Chocolate Ganache
-
dark chocolate small pieces or callets150 g
-
fresh strawberries250 g
-
cream (whipping or double)80 g
-
vanilla extract1 tsp
Schwierigkeitsgrad
medium
Nährwerte pro 1 slice
Eiweiß
9 g
Brennwert
2556 kJ /
610 kcal
Fett
37 g
Ballaststoffe
5.3 g
Kohlenhydrate
57 g
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