Geräte und Zubehör
Chicken Stew with Cannellini Beans
Zubereitung 15 Min
Gesamt 35 Min
8 portions
Zutaten
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dried ancho chilies stems and seeds removed, sliced (1 in.)2
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garlic cloves2
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salt to taste1 tsp
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black peppercorns1 tsp
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cumin seeds¼ tsp
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shallots in pieces5 oz
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olive oil½ oz
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½ oz chili garlic saucesambal oelek½ oz
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fish sauce2 tsp
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ground cayenne pepper¼ tsp
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chicken thighs, air-chilled, boneless, skinless in strips (1 in.)24 oz
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dried sour cherries3 oz
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water32 oz
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cannellini beans (15 oz ea.) drained2 cans
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parsley leaves to garnish
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
611.2 mg
Eiweiß
22.4 g
Brennwert
1235.7 kJ /
295.4 kcal
Fett
9.4 g
Ballaststoffe
7.7 g
gesättigte Fettsäuren
2.3 g
Kohlenhydrate
33.2 g