Geräte und Zubehör
Puffs with Crackle, Raspberry Filling and White Chocolate Cream
Zubereitung 35 Min
Gesamt 6 Std. 10 Min
12 pieces
Zutaten
White Chocolate Cream Base
-
white chocolate small pieces or callets5 oz
-
heavy whipping cream9 oz
Raspberry Filling
-
10 ½ oz frozen raspberriesfresh raspberries10 ½ oz
-
sugar1 oz
Crackle
-
unsalted butter room temperature, in pieces3 oz
-
raw sugar2 ½ oz
-
all-purpose flour3 oz
Choux Pastry
-
water9 oz
-
unsalted butter in pieces3 oz
-
sugar2 ½ tsp
-
salt½ tsp
-
all-purpose flour5 oz
-
large eggs4
White Chocolate Cream
-
mascarpone cold9 oz
Assembly
-
confectioners sugar (optional) to dust
Schwierigkeitsgrad
aufwändig
Nährwerte pro 1 piece
Natrium
219.5 mg
Eiweiß
6.8 g
Brennwert
1894.5 kJ /
452.8 kcal
Fett
32.2 g
Ballaststoffe
2.2 g
gesättigte Fettsäuren
19.1 g
Kohlenhydrate
35.6 g
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